Yes, Chef!
The elegant swoop of the tip of this triangular chef’s knife is deadly effective for skinning. High-carbon steel (5160) retains an edge which is easy to maintain. Full tang makes light work of heavy chopping. Buff Richlite handle fits the hand comfortably. Heirloom quality. Acid-dipped blade retains hammer marks from the hand that forged it. Sure to delight the kitchen hero in your life.
8.75” blade/ 13.75” overall length
0.160” spine thickness
13 oz
The elegant swoop of the tip of this triangular chef’s knife is deadly effective for skinning. High-carbon steel (5160) retains an edge which is easy to maintain. Full tang makes light work of heavy chopping. Buff Richlite handle fits the hand comfortably. Heirloom quality. Acid-dipped blade retains hammer marks from the hand that forged it. Sure to delight the kitchen hero in your life.
8.75” blade/ 13.75” overall length
0.160” spine thickness
13 oz
The elegant swoop of the tip of this triangular chef’s knife is deadly effective for skinning. High-carbon steel (5160) retains an edge which is easy to maintain. Full tang makes light work of heavy chopping. Buff Richlite handle fits the hand comfortably. Heirloom quality. Acid-dipped blade retains hammer marks from the hand that forged it. Sure to delight the kitchen hero in your life.
8.75” blade/ 13.75” overall length
0.160” spine thickness
13 oz
